Ree Drummond Chinese Food: Ree Drummond’s 11 Best Recipes

Ree Drummond Chinese Food, In Ree Drummond’s recent series of cooking videos, she prepares a dish from the menu at her favorite Chinese restaurant.

Ree has been a fan of this restaurant for many years and is finally sharing her recipe with us!

What is Ree Drummond?

Millions have asked this question of people who have come across the blog The Pioneer Woman. The woman, Ree Drummond, is a blogger from Oklahoma City.

She runs her site about cooking and life on a ranch in the middle of nowhere. Her blog has over 200 million page views per month and features recipes, design ideas, gardening tips, and more. Drummond’s first book, The Pioneer Woman Cooks: Recipes from My Frontier, was published in 2009.

Ree Drummond’s 11 Best Recipes

1. Name your recipe something catchy.

When it comes to cooking, people are often drawn in by recipes with intriguing or catchy names. Think about it – would you be more likely to click on a recipe called “Chicken Teriyaki” or one called “Crazy Good Chinese Chicken”? The answer is obvious.

2. Post photos of your finished dish.

People love looking at photos of delicious food, so be sure to post a photo of your finished recipe! Just be sure to give it a clear, intriguing name.

3. Be provocative with your recipe titles and descriptions.

A little controversy can attract more views than you might think – so don’t be afraid of being a little provocative in your recipe titles and descriptions! For example, you could call that delicious-looking dish “Grandma’s Famous Chicken Surprise” instead of just “Chicken Surprise.” See?

4. Inspire them with beautiful food photos before they even start cooking.

Having a photo of your delicious-looking finished dish up before people start cooking can go a long way in inspiring more recipe views! So be sure to include some gorgeous shots of your food.

5. Write detailed recipe instructions.

People love recipes that are easy to follow, so be sure to write clear and concise instructions. Remember, the more detail you include, the easier it will be for people to make your dish!

6. Use helpful cooking tips in your recipe.

Including helpful cooking tips with your recipe can also help get people to try your dish! People love learning new things about cooking, so be sure to share some of your best tips with them.

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7. Link to related recipes on your blog.

If you have other recipes on your blog related to the one you’re posting, be sure to link to them! This will help provide more information to your readers and inspire them to try more of your recipes.

8. Use social media to promote your recipe.

Using social media is a great way to promote your recipes – and it’s free! Be sure to post links to your recipe on Facebook, Twitter, and any other social media sites you use.

9. Submit your recipe to cooking websites and blogs.

There are many cooking websites and blogs out there that are always looking for new recipes – so why not submit yours? This is a great way to get your recipe seen by more people, and you may even get some feedback from other cooks.

10. Have others make your recipe and post their photos online.

One of the best ways to get people interested in your recipe is to have them make it themselves! If you can get some of your friends or family to make your dish and post photos of it online, you’ll be sure to see a spike in recipe views.

11. Make your recipe into a video.

Making a cooking video for your recipe is great for getting even more views! Not only are people more likely to watch a cooking video than they are to read a recipe, but it’s also a great way to show off your cooking skills.

Conclusion

Ree Drummond, the famous chef and author of The Pioneer Woman Cooks series opens a Chinese restaurant in Oklahoma City.

She plans on serving dishes that are authentic with some Americanized twists. While she won’t be cooking herself at this new venture,

she will oversee all aspects of its growth and development and provide recipes for the menu. If you want to try her take on delicious food from China, it opens up on November 1st!

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