Golden Finger Chinese Food is a restaurant that specializes in authentic cuisine. They use only the best ingredients and are committed to providing quality customer service.
Opt for any healthy menu options, or try one of the many dishes for special occasions such as Thanksgiving!
What is Golden Finger Chinese Food?
Golden Finger Chinese Food is a restaurant specializing in authentic and traditional Chinese cuisine. They use only the best ingredients and are committed to providing quality customer service.
History of Golden Finger Chinese Food
Golden Finger Chinese Food is a family-owned restaurant that opened in 2006. It utilizes recipes from the owner’s father, a retired chef.
The restaurant opened its first location in Timonium, MD, and moved to Cockeysville, MD, in 2007. Golden Finger Chinese Food has since expanded with two restaurants in Baltimore County, MD, and one in Columbia, MD, under the name Koi Fusion.
How do you prepare your food?
Golden Finger’s chefs are specialists in preparing traditional Chinese dishes. Using freshest ingredients and unique cooking methods, you will enjoy flavorful dishes at a reasonable price.
What type of cuisine does Golden Finger Chinese Food serve?
Golden Finger Chinese Food specializes in traditional Chinese dishes. They specialize in family-style meals that are perfect for any occasion.
On their menu, you will find a wide variety of dishes, including appetizers, soups, fried rice and noodles, entrees, and desserts.
How to make Golden Finger Chinese Food
Ingredients:
- 1/2 lb. boneless, skinless chicken breast
- 1 tbsp. vegetable oil
- 3/4 c. Golden Finger’s Garlic Sauce* (recipe below)
Directions:
Step 1: Cut chicken into 1-inch pieces and brown in a hot frying pan with oil over medium-high heat for 1 to 2 minutes per side until golden brown, turning once.
Step 2: Drain and place on a plate lined with paper towels to drain excess grease. Set aside while preparing the next step in the recipe.
Step 3: Combine Golden Finger’s Garlic Sauce with table salt and set aside.
Step 4: Next, stir 1 tbsp. Mix the sauce into the browned chicken in the pan and stir-fry for 1 minute over medium-high heat until the chicken is cooked through, breaking apart to coat all sides with the sauce. Set aside in a bowl for later use.
Step 5: Heat vegetable oil in a pan over medium-high heat. Add two whole green onions and stir-fry until slightly brown, 2 minutes. Add chicken and the remaining garlic sauce mixture and cook for 1 minute.
Step 6: Serve on a bed of steamed rice and garnish with asparagus and a dash of white pepper.
Health Benefits of Golden Finger Chinese Food
Golden Finger’s Garlic Sauce contains many health benefits and can help lower your blood pressure. The garlic in their sauce is rich in antioxidants and phytonutrients, a plant-based compound that helps protect against free radicals.
It also contains anti-inflammatory properties that can help relieve symptoms of various diseases. The presence of antioxidants such as vitamin E makes it a sauce full of healthy nutrients that can benefit your health.
Best 6 variations for Golden Finger Chinese Food
1. Boneless, Skinless Chicken Breast Golden Finger’s Garlic Sauce makes this dish healthy and tasty. You can enjoy it as is or add in fried noodles for some extra texture and flavor.
2. Sweet and Sour Pork This recipe is not only delicious but healthy too! The sweet and sour sauce is a classic combination that will satisfy your palate.
3. Fried Rice This dish was inspired by an old Chinese rice porridge popular in Thailand and Vietnam called Baht Kao Pong. You can try it like the original and get even more flavor from all the vegetables.
4. Stir-fry with vegetables When you want to experiment with all sorts of vegetables, you can’t do much better than to combine them in a stir-fry. Golden Finger’s Garlic Sauce adds a ton of flavor while adding a lot of nutrients to this dish.
5. General Tso’s Chicken If you’ve ever eaten at a Chinese restaurant, then you know that General Tso’s chicken is a classic favorite. It is made of crispy fried vegetables and salty chicken, and it’s so tasty you can’t resist.
6. Kung Pao Chicken This dish is a take-off of the famous Kung Pao Chicken from China. Most people think there’s only one kind of it, but there are many different kinds with different spices and garnishings.
Try this recipe for a similar dish that will give your taste buds an authentic Chinese meal experience.
Gold Finger Fryums recipe
Gold Finger Fryums recipe Golden Finger’s Garlic Sauce is a sauce full of health benefits and can help you lower your blood pressure.
The garlic in their sauce is rich in antioxidants and phytonutrients, a plant-based compound that helps protect against free radicals.
It also contains anti-inflammatory properties that can help relieve symptoms of various diseases. The presence of antioxidants such as vitamin E makes it a sauce full of healthy nutrients that can benefit your health.
Conclusion
Chinese food is delicious, but it can sometimes be an unhealthy option, especially if you are trying to reduce calorie intake.
However, with these recipes, you can enjoy the great flavors of Chinese food without gaining extra pounds. That way, you can freely enjoy your Chinese dishes without worrying about the consequences. Give them a try and see for yourself!
FAQ
What is gold Finger Chinese food?
Gold Finger Chinese food is a restaurant in the United States that specializes in and serves Chinese cuisine. Gold Finger is located on Perry Hill, MD 21220. Their phone number is 410-309-6100.
What does gold Finger mean?
Gold Finger is the name of a Kung Fu movie star, Bruce Lee, who played in the 1960s. It is also an American spy movie with a bad guy called Auric Goldfinger.
What are Chinese chicken fingers made of?
Their chicken fingers are made of crispy, not greasy, pork. They are fried with a little bit of hot oil and some garlic. The chicken is then dipped in their special sauce and then topped off with a sprinkle of sesame seeds for flavor.
What does golden Finger mean?
Golden Finger is the name of a Kung Fu movie star, Bruce Lee, who played in the 1960s. It is also an American spy movie with a bad guy called Auric Goldfinger.
What are chicken fingers made of?
Their chicken fingers are made of crispy, not greasy, pork. They are fried with a little bit of hot oil and some garlic. The chicken is then dipped in their special sauce and then topped off with a sprinkle of sesame seeds for flavor.
