The Oriental Chinese Food Recipes blog is a resource for people looking to spice up their dinner menu.
The recipes are easy-to-prepare and straightforward, but they still pack a punch of flavour. Oriental food has been growing in popularity over the past few years,
with many people seeking out restaurants that offer this style of cuisine. This blog post discusses 12 mouthwatering Oriental Chinese food recipes that you can make at home!
12 Mouthwatering Oriental Chinese Food Recipes
1. General Tso’s Chicken
General Tso’s Chicken is a popular Chinese dish that has been widely adopted in the United States. The chicken is bite-sized and fried, smothered in a sweet and spicy sauce and broccoli.
It was named after Zuo Zongtang, a Qing Dynasty general who helped suppress the Taiping Rebellion from 1861 to 1874. He was known for his exceptional culinary skills.
General Tso’s chicken was created by Peng Chang-Kuei in Taiwan in 1950 at his restaurant called “Taiwan Grand Hotel”, located near Taipei National University of the Arts (formerly known as National Taiwan Academy of Arts).
Peng had returned home from studying cooking in France and wanted to create a new recipe that.
2. Kung Pao Shrimp
Kung pao shrimp is a classic Chinese dish that is easy to make. It is full of flavour and will be loved by all. Kung Pao Shrimp can be made with your favourite protein; in this case, I have chosen shrimp because it cooks so quickly.
This meal comes together really fast and makes for an excellent weeknight dinner option! These Oriental Chinese food recipes are perfect for busy people who still want to eat healthy at home!
3. Sesame Chicken with Broccoli
Sesame Chicken with Broccoli is a delicious Oriental Chinese Food Recipe that you can make quickly and easily at home. This recipe for Sesame Chicken with Broccoli is an accessible version of the popular takeout dish found in many restaurants across America.
If you are looking to cook up your favourite Chinese food dishes without all the grease, then this simple sesame chicken recipe is perfect for you!
4. Slow Cooker Mongolian Beef
This week on The Foodie Blogger, we’re sharing a favourite Oriental Chinese food recipe: Slow Cooker Mongolian Beef.
This dish is so easy to make and can be made with any cut of beef you like. If you want something that will take the work out of dinner, then this is the meal for you!
5. Stir Fry Vegetables and Tofu
I love to cook, and I especially like cooking oriental food. One of my favourite dishes is stir fry vegetables and tofu. It is quick, healthy, and delicious!
I usually make it with brown rice or quinoa and some green vegetable (typically bok choy). My mouth starts watering just thinking about how yummy this dish tastes.
6. Pad Thai Noodles
Pad Thai Noodles are one of the most popular dishes in Asian cuisine, but they seem less recognized in America.
Pad Thai noodles are rice noodles stir-fried with eggs, shrimp or tofu, tamarind juice and fish sauce for a sweet-sour flavour.
A good pad thai recipe is tough to find; this blog will give you an authentic Pad Thai Recipe complete with instructions on making it yourself!
7. Pork with Garlic Sauce
Pork with Garlic Sauce is a popular dish in China. It’s usually served as an appetizer or as a side dish. In the United States, you can find this delicious and easy recipe at many Chinese restaurants.
This Chinese food recipe will show you how to create this fantastic meal that your family and friends love!
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8. Beef in Oyster Sauce
The Beef in Oyster Sauce is a dish that originated in China. The word has an exciting blend of flavours with the oyster sauce, shrimp and black pepper, giving it a tangy, salty taste. This one-pot meal will have you feeling satisfied for hours to come, so give it a try!
9. Stir-Fried Bean Sprouts with Shrimp
Stir-Fried Bean Sprouts with Shrimp is a delicious Oriental Chinese food recipe. The flavours of the stir-fried beansprout, shrimp and garlic are blended perfectly in this simple dish.
It can be cooked for an appetizer or as part of the main course. If you are looking for an exciting way to prepare bean sprouts, try out this quick and easy recipe! This will likely become one of your favourite recipes to eat!
10. Sesame Chicken
Sesame Chicken is a popular Chinese food dish that can be served as an appetizer or main course. The chicken is typically breaded and deep-fried, but you can also use cubes of tofu if desired.
This version of the recipe will make about four servings, so it’s great for dinner parties! You’ll need:
- 1/2 cup cornstarch
- 1 egg white
4 boneless skinless chicken breasts (about 2 lbs) peanut oil (enough to fill your pot halfway) For the Sauce:
- 3 tablespoons soy sauce
- 1 tablespoon rice wine vinegar
- 1 tablespoon sesame oil
- 2 teaspoons sugar
Two tablespoons water Directions for Sesame Chicken- Whisk together all ingredients except chicken in a small bowl until smooth; set aside. Dip each piece of chicken.
11. Chinese Style Sweet and Sour Pork Chops
The Chinese Style Sweet and Sour Pork Chops is one of the most popular dishes in Chinese cuisine. This dish has a long history, with its roots dating back to pre-Qin dynasty times.
The recipe was modified over time by various cultures that came into contact with it. You can find this delicious dish in many restaurants across China, but it’s also straightforward to make at home!
12. Kung Pao Chicken
Kung Pao Chicken is a trendy Chinese dish. It’s one of the most ordered dishes in all Chinese restaurants, and it can be found on almost every menu across America.
The best part about Kung Pao Chicken is that everyone has their unique way to make it, so you may love my recipe even if you don’t like recipes for this dish! So go ahead and try out this delicious chicken recipe today!
If you’re looking for an intriguing way to spice up your dinner routine, these 12 mouthwatering Oriental Chinese food recipes are sure to make the perfect addition.
From hearty beef stir-fries and crispy spring rolls to tasty sweet and sour chicken, there is something that will suit every taste bud! Which one of these dishes sounds like it would be a welcomed change in your culinary repertoire?
We hope this blog post has given you some inspiration on what flavours might excite your palate next time you pick up groceries or head out for lunch with friends. Enjoy!